Hospitality is built into everything we do, and every product we make. The secret ingredient? Great people, of course. People with experience rooted deeply in the restaurant industry—who understand the grind and personal toll of running a restaurant but continue to show up every day to create a great experience for their customers. In other words, people who actually give a sh*t.
SpotOn
Software Development
San Francisco, California 138,389 followers
Technology that Works the Way You Work
About us
Whether you need easy payment processing for your small business or a fully-integrated restaurant management system, we work with you to build software and payment technology tailored to the way you do business. We believe great tech and support from real people can make the difference between success and failure. And we actually give a sh*t about helping you succeed.
- Website
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http://www.spoton.com
External link for SpotOn
- Industry
- Software Development
- Company size
- 1,001-5,000 employees
- Headquarters
- San Francisco, California
- Type
- Privately Held
Locations
Employees at SpotOn
Updates
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Kappy's is Gene’s first restaurant, and it needs saving. Insert our Restaurateur in Residence, Scott Youkilis. AKA The Assistant Manager. Scott dug into the business with Gene, starting with creating a P&L statement. This is just part one of a story that’s still unfolding. Check back here as Scott and Gene continue to work together, revamping Kappy’s.
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Digital pouring machines, AI tools, and… dartboards? Here are the trends Chief Product Officer Bryan Solar thinks every operator should know about from this week’s Bar & Restaurant Expo. https://lnkd.in/greqfikD
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With 150+ years of hospitality experience, our team here at the Bar & Restaurant Expo knows how to help you and your bar, because they’ve been in your shoes. Stop by Booth 1038 and we’ll show you real ways technology can solve the everyday challenges your bar faces.
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Headed to Las Vegas next week for Bar & Restaurant Expo? Join Bryan and our industry pros as they walk through how technology can make your bar more efficient and profitable. Register here: https://sched.co/1nZRN
At SpotOn, we have some super fun, sharp customers who just so happen to work in really great bars. We know the best way to build a great product for them is to live firsthand how they are experiencing our products. Put those together and I’ve had a pretty awesome excuse to spend time behind the bar at Crown & Anchor Pub, a legendary UT bar here in Austin. Next week, I will be at the Bar & Restaurant Expo talking about the future of the industry with industry pros John Henson and Zach Lyall and talking about the experience. If you’re around, come check out our convo! https://lnkd.in/gjXEPtVS
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Sisters Megan, Carrie, and Amanda never envisioned running a brewery. Especially not one in their hometown of South Haven, Michigan. Growing up, Megan and Carrie couldn’t wait to move away. Over time, they realized South Haven was full of charm, great people, and natural beauty. They felt something was still missing, though: a brewery. So, they decided to open Three Blondes Brewing. Nearly seven years later, business is booming. We’re proud to serve as the brewery’s point-of-sale, allowing the three sisters to spend less time crunching numbers and more time engaging with their staff and guests. https://lnkd.in/eUCYTRff
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