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<p>TV chef Jeremy Pang explores the vibrant food culture of Hong Kong in his new ITV series, ‘Hong Kong Kitchen’</p>
Features

Jeremy Pang: ‘Most Chinese food you love is from Hong Kong’

TV chef Jeremy Pang grew up on Cantonese food and spent summers eating his way around Hong Kong. As his new show ‘Hong Kong Kitchen’ lands, he tells Lauren Taylor why the city’s flavours are more familiar than you think, how to master a perfect stir-fry and why dumplings are easier to make than you’d expect

<p>The benchmark of greatness – get the Margherita right and the rest follows – just ask the world’s best pizzaiolo</p>
Features

Michele Pascarella: The world’s best pizza chef on success and burnout

<p>Still standing after six decades – just like those unmistakable black and white stripes</p>
Features

Pizza Express marks its 60th with 1965 prices but do we still love it?

<p>Rosamund Hall reveals how to enjoy fine wines (without breaking the bank)</p>
Voices

How to enjoy fine wines (without breaking the bank)

<p>Better than Botox? A slow-simmered broth packed with collagen and, crucially, actual flavour</p>
Features

Cooking with collagen – get more of this wonder nutrient in your diet

<p>Where sustainability meets serious winemaking: Journey’s End in Stellenbosch proves South Africa’s fine wine credentials</p>
Wine

South African wine is world-class – so why is it still underrated?

<p>Becky Excell: the queen of gluten-free – and, if Nigella’s to be believed, possibly the afterlife too</p>
Features

Why is gluten-free food still so expensive?

<p>Rosamund Hall is concerned by Trump’s plans to impose 200 per cent tariffs on EU wines</p>
Voices

Is Trump’s tariff war on European wine a cynical ploy?

<p>Wholegrains – the secret weapon for gut health, mood and longevity</p>
Recipes

Why fibre is a superfood and the exact amount you need in your diet

<p>This isn’t your standard sashimi. At Juno Omakase, even the classics come with a Latin twist</p>
Features

Mexican-Japanese fusion? Los Mochis makes it work

<p>The look of a woman who knows she’s onto something good</p>
Features

‘Heinous amounts of butter!’ Poppy O’Toole’s love letter to spuds

<p>A brunch classic, but at what cost? Turns out this plate is doing more damage than you’d think</p>
Features

Greek yoghurt and bananas aren’t the good breakfast you think

Recipes

<p>Quick and healthy, this is a great weeknight plant-based meal</p>
Recipes

Jeremy Pang’s ‘wok clock’ is the stir-fry hack you need to try

<p>This classic dish isn’t as hard as it looks to make at home</p>
Recipes

How British condiments shaped Hong Kong cuisine

<p>These buns with soft, sticky beef will be a hit with guests</p>
Recipes

Jeremy Pang’s black pepper short rib bao is pure comfort food

<p>A pizza so simple, it leaves nowhere to hide – Pascarella’s Margherita is a lesson in balance, tradition and why less really is more</p>
Recipes

Michele Pascarella’s essential guide to making great pizza at home

<p>Scotland’s answer to the Croque – and it might just be better</p>
Recipes

A haggis toastie that puts the Croque Monsieur to shame

<p>Golden, sticky, and dangerously good – don’t forget the custard</p>
Recipes

Golden syrup cake: A warm hug in dessert form

<p>A pizza so simple, it leaves nowhere to hide – Pascarella’s Margherita is a lesson in balance, tradition and why less really is more</p>
Recipes

Michele Pascarella’s essential guide to making great pizza at home

<p>Scotland’s answer to the Croque – and it might just be better</p>
Recipes

A haggis toastie that puts the Croque Monsieur to shame

<p>Golden, sticky, and dangerously good – don’t forget the custard</p>
Recipes

Golden syrup cake: A warm hug in dessert form

Budget Bites

<p>Spring on a plate – three easy, budget-friendly recipes that make the most of the season’s best</p>
Recipes

Three budget-friendly spring recipes you’ll want to make this week

Recipes

Three budget-friendly spring recipes you’ll want to make this week

<p>Spring on a plate – three easy, budget-friendly recipes that make the most of the season’s best</p>
<p>Big flavours, tiny shopping list – these 7-ingredient recipes are proof that cooking smart doesn’t mean skimping on taste</p>
Recipes

Big flavours, small shopping list: 7-ingredient recipes you’ll love

<p>Fast, flavour-packed and fuss-free: these 30-minute vegan recipes prove you don’t need endless prep time to whip up meals that actually impress</p>
Recipes

Three 30-minute vegan recipes you’ll actually want to cook

<p>These Italian-inspired recipes transform Christmas leftovers into bold, flavourful dishes – perfect for keeping the festive spirit alive in new and exciting ways</p>
Recipes

Italian-inspired recipes for your Christmas leftovers

<p>These warming autumn recipes also minimise on food waste </p>
Recipes

Budget Bites: Healthy, hearty soups and stews to keep cosy this autumn

<p>These warming autumn recipes also minimise on food waste </p>
Recipes

Budget Bites: Healthy, hearty soups and stews to keep cosy this autumn

<p>Summery Asian delights: a trio of vibrant dishes that make fish anything but boring</p>
Recipes

Bored of fish? These summery Asian recipes will change your mind

Recipes

Budget Bites: Three recipes to make the most of summer’s best veg

Restaurants

<p>From burnout to bliss in just 90 minutes – Wildhive’s Callow Hall is proof that escape needn’t be far to feel a world away</p>
IndyEats

A 24-hour reset at Wildhive’s Callow Hall in Derbyshire

<p>The Isle of Skye in all its untamed glory – a landscape as dramatic as its flavours</p>
IndyEats

The Misty Isle’s magic: Feasting my way around the Isle of Skye

<p>A scallop worth shouting about and parfait so smooth it should come with a warning</p>
IndyEats

Three Darlings, London: Pink and packed with (almost) too much choice

<p>The Colony offers 1920s New York vibes </p>
IndyEats

The best Sunday roasts in London: Tried, tested and unmissable

Chefs

Pearl-Shaped Foods
News

Pearl-shaped bubble foods are adding pop to all kinds of menus

News

Pearl-shaped bubble foods are adding pop to all kinds of menus

Pearl-Shaped Foods
<p>As appetite-suppressing drugs change the way people eat, restaurants are left wondering: what happens when food is no longer the main event?</p>
Features

The rise of the Ozempic menu and how it’s changing dining out

<p>Meghan Markle, effortlessly polished – even her takeaways get the royal treatment</p>
Features

Meghan Markle’s takeaway trick – and how to make yours better

<p>Niklas Ekstedt has spent years reviving forgotten Scandinavian cooking methods – now, his London restaurant is setting the city alight</p>
Features

How Swedish chef Niklas Ekstedt brought fire back to fine dining

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Features

This is how to cut back on ultra-processed foods without the stress

<p></p>
Features

This is how to cut back on ultra-processed foods without the stress

<p>From fine dining in New York to running a Michelin-starred kitchen together, James Knappett and Sandia Chang have built their restaurant – and their relationship – on mutual respect (and, occasionally, fiery debates)</p>
Features

The couples who run restaurants together (and somehow stay together)

<p>Nisha Katona has built a restaurant empire, mastered the art of dahl and now, thanks to her new show, knows more about alpaca poo than she ever expected</p>
Features

Nisha Katona on lentils, life lessons – and a lot of alpaca poo

Wine

<p>An expert wine tester shakes a glass of Prosecco at the Case Paolin farm in Volpago del Montello, Italy</p>
Europe

Italy reacts as Trump threatens wine exports

<p>The grand old deli of Circus Road – still standing, still thriving</p>
Features

How Panzer’s deli has kept London coming back for 80 years

Trump Tariffs Alcohol
News

US wine shops and importers say Trump's threatened 200% tariff on European wines would kill demand

<p>A toast to trailblazers: Five exceptional wines crafted by leading women winemakers, each bottle a testament to talent, innovation, and the changing face of the industry</p>
Features

Meet the women reshaping the wine world – one glass at a time

<p>Rosamund Hall selects her favourite natural wines</p>
Voices

Natural wines may be incredibly divisive – but please give them a go

<p>A taste of the Douro: two glasses of Port, centuries of tradition and a valley that’s been making wine long before Britain had a taste for it</p>
IndyEats

Is the Douro ready to step out of Port’s shadow?

<p>A toast to trailblazers: Five exceptional wines crafted by leading women winemakers, each bottle a testament to talent, innovation, and the changing face of the industry</p>
Features

Meet the women reshaping the wine world – one glass at a time

<p>Rosamund Hall selects her favourite natural wines</p>
Voices

Natural wines may be incredibly divisive – but please give them a go

<p>A taste of the Douro: two glasses of Port, centuries of tradition and a valley that’s been making wine long before Britain had a taste for it</p>
IndyEats

Is the Douro ready to step out of Port’s shadow?

IndyBest

<p>My skin looked soft, hydrated and blemish-free for the month I spent taking my 10g per morning</p>
Fitness and wellbeing

This is the best vegan collagen, according to our wellbeing editor

Fitness and wellbeing

This is the best vegan collagen, according to our wellbeing editor

<p>My skin looked soft, hydrated and blemish-free for the month I spent taking my 10g per morning</p>
<p>We selflessly sampled a range of hot cross buns, to bring you the best </p>
Food & Drink

The best hot cross buns for Easter 2025, taste-tested

<p>We tested a variety of dairy-based and vegan-friendly options </p>
Food & Drink

13 best gut-health drinks

<p>From dinosaurs to Marc De Champagne truffles, there’s a chocolate treat to delight everyone this year </p>
Food & Drink

M&S’s Easter egg collection includes a huge chocolate custard creme

<p>We all need vitamin D, even more so in the winter months</p>
Food & Drink

7 best vitamin D supplements to help boost your health and immunity

<p>We all need vitamin D, even more so in the winter months</p>
Food & Drink

7 best vitamin D supplements to help boost your health and immunity

<p>From pizza to stir-fries and pasta, dinner is served </p>
Food & Drink

This week’s M&S dine-in deals you won’t want to miss

<p>Each gin was tasted to test for botanical influence, G&T capabilities and cocktail potential </p>
Spirits

16 best gins, tested by an expert

<p>There’s no doubt that the aesthetic offers an unusual element to Easter egg hunts </p>
Food & Drink

Waitrose’s viral pistachio Easter egg is back – and it’s even better

<p>Our expert spirits writer has tested some of these tipples </p>
Deals

Best whisky deals to raise a glass to in 2025

<p>We asked experts which collagen supplements they recommend and why </p>
Food & Drink

Best collagen supplement 2025, as recommended by experts

<p>This important mineral helps relieve stress, improve sleep, and supports bones and teeth </p>
Food & Drink

Best magnesium supplements, as recommended by experts

<p>From pistachio to hot cross bun flavours, there’s an ‘eggscellent’ range of treats on offer this Easter </p>
Easter

Best Easter eggs to crack into in 2025, taste-tested by chocoholics

<p>We wanted to get a sense of each neat tequila, as well as how they stood up to other flavours in a cocktail </p>
Spirits

Best tequilas for 2025, taste tested by an expert

<p>We considered everything from quality of ingredients to portion size</p>
Subscription Boxes

Best recipe boxes 2025, tried and tested

<p>Treat yourself to a bottle of the good stuff at discount prices</p>
Deals

Best champagne deals in March 2025

Food and drink deals

<p>Stock up with your favourite chocolate brands using these Easter egg deals</p>
Easter

Best Easter egg deals 2025: Cadbury, Hotel Chocolat and more

<p>Stock up on your favourite chocolate for less</p>
Deals

Hotel Chocolat discount code 2025: 15% off in March

<p>The Nespresso vertuo evoluo has fallen from £219 to £79 </p>
Deals

How to save 63% on Nespresso coffee machines and pods

<p>Did somebody say Just Eat deals? </p>
Deals

Just Eat discounts March 2025: 40% off takeaways

More

More food and drink features

<p>The average pint will now set you back £4.79 </p>
Food and Drink

Mapped: The price of a pint across the UK as £5 set to become average

Food and Drink

Mapped: The price of a pint across the UK as £5 set to become average

<p>The average pint will now set you back £4.79 </p>
<p>Foods like lean chicken, salmon, nuts and eggs are high in protein</p>
Food and Drink

You need much more protein than you think. Here’s how to get it

<p>Pizza the action: Julia Roberts slices it up in 'Eat Pray Love'</p>
Features

How the supermarket pizza went luxe – and drained our wallets

<p>The Cheesecake Factory restaurant</p>
Food and Drink

The Cheesecake Factory ditches 13 items in shakeup of its massive menu

<p>Dating back more than 2,000 years, kombucha is the original gut health drink</p>
Fitness and wellbeing

Drinking kombucha has transformed my gut health – here’s how

<p>Dating back more than 2,000 years, kombucha is the original gut health drink</p>
Fitness and wellbeing

Drinking kombucha has transformed my gut health – here’s how

<p>Bulgogi beef – but cheaper, and just as sticky, smoky, and delicious</p>
Recipes

Bulgogi beef on a budget? Here’s how

<p>Smash burger meets mac’n’ cheese – and they live happily ever after</p>
Recipes

Smash burger mac’n’cheese? You need this in your life

<p>No injuries have been reported over the glass bottles</p>
Food and Drink

Bottled sparkling water recalled over ‘laceration hazard’

<p>The recall was declared Class II on Wednesday</p>
Food and Drink

Popular coffee creamer recalled due to illness and spoilage complaints

<p>A poke bowl that’s as colourful as it is satisfying</p>
Recipes

A rainbow poke bowl with smoked salmon and grains

<p>All the best bits of nachos – just with better crunch</p>
Recipes

Smashed potato nachos? Poppy O’Toole’s take is pure genius

<p>Like the best bits at the bottom of a chip cone – but better</p>
Recipes

Poppy O’Toole’s salt and vinegar crispy cubes are next-level

<p>Like a po’ boy and a baked potato had a very delicious baby</p>
Recipes

Poppy O’Toole’s shrimp po’ boy jacket is a next-level spud

<p>Bold flavours, glossy sauce and just the right amount of heat – Korean cooking at its best</p>
Recipes

Korean food is on the rise – here’s how to cook it at home

<p>Meghan Markle has long been associated with avo on toast</p>
Lifestyle

People are still blaming avocados for everything and it needs to stop

<p>The television gardener has joined a growing number of names to shun avocado toast</p>
Food and Drink

Eco-friendly brunch options as Alan Titchmarsh calls out avocado toast

<p>A dish that looks like it belongs in a Parisian bistro but costs less than your lunchtime meal deal</p>
Recipes

How to eat well with diabetes – and save money doing it

<p>Three of Borough Market’s finest. The food is great – but the stories are even better</p>
Features

Meet the women behind some of Borough Market’s most-loved stalls

<p>Stem ginger and dark choc cookies will give you a zing this spring</p>
Food and Drink

These three anti-inflammatory recipes will give you a spring boost

<p>The number of McDonald’s restaurants all over the world is around 41,800</p>
Food and Drink

McDonald’s dethroned as world’s largest fast food chain

<p>Sales of stronger types of cheddar have increased according to market analysts </p>
Food and Drink

Britain’s taste for cheese is maturing – mild is no longer favourite

<p>Top up your veg levels fast with this super greens soup</p>
Recipes

A super-green soup that doubles as a pasta sauce

<p>All the flavour of a slow-cooked Sunday dinner, without the hours in the kitchen</p>
Recipes

Herby chicken, leek and mushroom casserole – a no-fuss Sunday dinner

<p>She’s written multiple cookbooks, but don’t ask her to cook on a Tuesday</p>
Features

The woman who hates cooking – but wrote a hit cookbook anyway

<p>Grab a spoon and dig into this one-dish pudding</p>
Recipes

White chocolate, raspberry cookie dough – the ultimate skillet treat

2018 is the year of pancakes
Food and Drink

IHOP is giving away free pancakes today — here’s how to get them

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Food and Drink

When is Pancake Day this year?

<p>Whether you're in the mood for savoury crunch or fluffy sweetness, these pancakes prove there’s more to Shrove Tuesday than batter and sugar</p>
Recipes

Flipping the script: Two new pancake recipes for Shrove Tuesday

Recipes

18 of the best pancakes recipes for Shrove Tuesday

<p>Golden, crisp and exactly how Roberta Hall McCarron intended – because no one should suffer through a soggy bottom</p>
Recipes

Roberta Hall McCarron on perfect pies – and avoiding soggy bottoms

<p>A pie with more beef than a butcher’s block and a crust that means business – best served with a pint, a nap and no regrets</p>
Recipes

British Pie Week: The best beef pie recipe for meat lovers

<p>Almost a third of online grocery shoppers said they received a substitution in their most recent order</p>
Food and Drink

The strangest substitutions made in online supermarket orders

<p>The white stuff, straight from the source. Turns out, it never really went out of style</p>
Features

Full-fat milk is back and it could be healthier than oat and low-fat

<p>Slow-braised in honeyed milk, crisped under the grill – this pork belly is all about bold flavours and melt-in-your-mouth texture </p>
Recipes

Milk and honey-braised pork belly with crispy finish

<p>The magic of claypot rice? That golden, crispy base – soak up the rich beef juices, crack in an egg and let tradition do the rest</p>
Recipes

Amy Poon’s Chinese claypot rice with beef and egg

<p>Paying the bill – or putting down a deposit for the privilege of ordering? London’s latest dining trend makes even booking a table a financial commitment</p>
Features

Want a table? That’ll be £100 per head before you even order

<p>The trend of vegetables in puddings isn’t going anywhere</p>
Recipes

Why Niklas Ekstedt puts mushrooms in dessert – and why it works

<p>Elevate humble British veg with restaurant-standard serving</p>
Recipes

Niklas Ekstedt’s grilled asparagus – fire-kissed and full of flavour

<p>Consider this for your Easter lamb</p>
Recipes

Niklas Ekstedt’s lamb saddle – smoky, rich and perfect for spring

<p>Lazy Sundays call for low-effort, high-reward cooking – and these slow-braised short ribs are exactly that</p>
Recipes

Slow-braised beef short ribs with beetroot and blackberry

<p>Inside an existing Lindt store </p>
Food and Drink

Chocolate giant to open new ‘paradise’ flagship London store

<p>Organic farmer Nicolas Netien feeds retired farm hens with scraps of leftover food at a farm, where hens are used to fertilise and mow olive groves in a pilot project, which has boosted crop yields and helped combat disease</p>
Food and Drink

Why hens have become an unlikely ally in restoring olive groves

<p>Piled-high pasta, rich sauces and a whole lot of cheese – Italian food done the Big Mamma way</p>
Recipes

Five knockout Italian dishes in under 30 minutes

<p>A midweek meal that looks like a weekend treat</p>
Recipes

Joe Wicks’ best midweek meals for easy, budget-friendly cooking

<p>Golden, caramelised, and custard-soaked - this bread and butter pudding is comfort food at its finest</p>
Recipes

Bread and butter pudding: The ultimate comfort dessert

<p>Our diets are often neglected –it’s time we changed that, regardless of age</p>
Features

How to get good health in your 20s, 30s and 40s

<p>Will we soon see the rise of the £10 sandwich?</p>
Features

The rise of the ludicrously expensive sandwich

<p>A carbonara with a British accent – Old Winchester and pepper dulse bring a bold twist to this Italian classic</p>
Recipes

English carbonara: A British twist on an Italian favourite

<p>Proof that some classics never go out of style</p>
Recipes

Steak frites with sauce Diane: A French bistro classic

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Food and Drink

KFC ditches it old Kentucky home and heads to the Lone Star state

<p>Unless action is taken, Britain is staring down the barrel of a food security crisis</p>
Features

Why Britain’s food shortages are only going to get worse

<p>This dinner will be on the table in moments</p>
Recipes

Nisha Katona’s ginger beer pork is fast, fiery and full of flavour

<p>Take fish fingers to the next level</p>
Recipes

Nisha Katona’s fish finger sandwich gets an Indian street-food twist

<p>Sweetcorn can be a major showstopper</p>
Recipes

Nisha Katona’s street-hawker sweetcorn is smoky, spicy and simple

<p>Wendy’s customers bitter over ‘garbage’ decision to employ AI bots - but some are relieved</p>
Food and Drink

Wendy’s customers have mixed feelings about new AI-powered drive-thrus

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